Dr Chef VK
Founder | Sai Institutions
Dr Chef VK (Vinothkumar) is from Tirunelveli, was born and brought up in a middle-class family in Chennai, Tamil Nadu. Having an innate passion for Carving and Culinary, he chose the same as his career path. With his far-sighted vision, exceptional skills and the quest for knowledge, he has achieved greater success in his career, being listed among the renowned and top-ranked chefs of India. It is quite noteworthy that he holds Six World Records in his name.
To him, encouragement and acknowledgement is the key to success. Expert’s guidance has given his career a glistening touch and the same is being followed in his founded institution. Currently, he is serving as the CEO/ Chief Trainer of SAI Institutions. He is exclusively known for his live carving sessions where he carves out exemplary displays out of Fruits, Vegetables, Ice, Butter Sculpture, Chocolate Carving, etc. He has hosted a number of culinary shows and judged various competitions which enhance his portfolio. So far, he has trained 17,000+ students in the culinary / Viscom / fashion industry.
To him, encouragement and acknowledgement is the key to success. Expert’s guidance has given his career a glistening touch and the same is being followed in his founded institution. Currently, he is serving as the CEO/ Chief Trainer of SAI Institutions. He is exclusively known for his live carving sessions where he carves out exemplary displays out of Fruits, Vegetables, Ice, Butter Sculpture, Chocolate Carving, etc. He has hosted a number of culinary shows and judged various competitions which enhance his portfolio. So far, he has trained 17,000+ students in the culinary / Viscom / fashion industry.






Achievements
Attempted The Guinness World Record of 73 Feet Dosa
Addressed 4 Lakhs+ Students
Fastest Carver in The World
The Youngest Chef to Achieve a Doctorate in India
Sirpakalai Chakravarthy Award – TCKM Board Committee
Achiever of 6 World Records
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Years of Excellence
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Students Passed Out
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Placement Record